Ingham Road Seafood
Seafood Recipes
Listed below are recipes (available to download as a pdf document) along with Tips and Ideas on how to cook our various seafoods in ways you may not have thought of!
FREE Recipe of the Week and
Archive Recipes:
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Thai Seafood Stir Fry
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Spaghetti Marinara
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Quail
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Prawn Cocktail with Coriander and Chilli
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- Week 50 - Prawn Cocktail with coriander and chilli
- Week 49 - Tempura Garfish and Veges
- Week 48 - BBQ Fish Wings
- Week 47 - Prawn Toast
- Week 46 - Squid Salad with chilli and Lemon dressing
- Week 45 - Tuna Sashimi
- Week 44 - Roast Half Duck Chinese Style
- Week 43 - Swordfish Kebabs
- Week 42 - Chilli Mud Crab
- Week 41 - BBQ Chilli Prawns
- Week 40 - BBQ Fish with Coconut Noodle Salad
- Week 39 - Crish Whitebait & Calamari with Lime Aioli
- Week 38 - Oysters Kilpatrick
- Week 37 - BBQ Tasmanian atlantic Salmon
- Week 36 - Sweet Soy and Ginger Fish
- Week 35 - Chargrilled Lemon Baby Octopus
- Week 34 - Sweet Soy & Ginger Fish
- Week 33 - Fried Squid with Garlic Mayonnaise
- Week 32 - Seared Hiramasa Kingfish
- Week 31 - Prawn Salad with Avocado Cream
- Week 30 - Fast Asian Fish
- Week 29 - Thai Glazed Half-Shell Mussels
- Week 28 - Oysters Romanov
- Week 27 - Bruschetta Prawns
- Week 26 -
Smoked Sugar Cane Cured Ocean Trout
& Caper Pizzas - Week 25 - Mussels with roasted garlic mayo
- Week 24 - Prawns Madagasca
- Week 23 - Scallops in Black Bean Sauce
- Week 22 - Thai Chilli Squid
- Week 20 - Tequila Lime Prawns
- Week 19 - Seafood Chowder
- Week 18 - Whole Baked Fish
- Week 17 - BBQ Atlantic Salmon
- Week 16 - Quail Recipes
- Week 15 - Lobster Tails
- Week 14 - Tempura Prawns
- Week 13 - Herb Crusted Atlantic Salmon
- Week 12 - Grilled Garfish
- Week 11 - Salt and Pepper Calamari
- Week 10 - Broccoli and Scallop Soup
- Week 9 - Thai Seafood Stir Fry
- Week 8 - Grandmas Redclaw Broth
- Week 7 - Steamed barramundi fillets
- Week 6 - Oysters with Sparkling Dressing
- Week 5 - Spaghetti Marinara
- Week 4 - BBQ Baby Octopus
- Week 3 - Spicy Coral Trout.
- Week 2 - Skewered Mussels with Bacon Rashers
& Honey Glaze - Week 1 - Garlic Prawns
Don’t miss our Friday afternoon BBQ’s to come down and trial some of these recipes. (BBQ’s run every second Friday from 3.30pm – 5.30pm)